European perch deep-frozen, stewedje 100 g

BLS-Code: T601252 · T

Macronutrients
Nutrientper 100 gReference
Energy70 kcal (≈4%)
2.000 kcal
Protein16 g (≈32%)
50 g
Total Fat0,60 g (≈1%)
70 g
Saturated Fat0,09 g (≈0%)
20 g
Vitamins
Nutrientper 100 gReference
Vitamin A4,3 µg (≈0%)
900 µg
Vitamin D2,7 µg (≈14%)
20 µg
Vitamin E1,3 mg (≈9%)
14 mg
Vitamin K0,5 µg (≈1%)
70 µg
Vitamin B1 (Thiamine)0,05 mg (≈4%)
1,1 mg
Vitamin B2 (Riboflavin)0,10 mg (≈8%)
1,2 mg
Vitamin B3 (Niacin)1,4 mg (≈10%)
15 mg
Vitamin B5 (Pantothenic Acid)0,21 mg (≈3%)
6 mg
Vitamin B6380 µg (≈27%)
1.400 µg
Vitamin B123,6 µg (≈90%)
4 µg
Vitamin C0,53 mg (≈1%)
100 mg
Minerals
Nutrientper 100 gReference
Sodium47 mg (≈3%)
1.500 mg
Potassium291 mg (≈7%)
4.000 mg
Calcium129 mg (≈13%)
1.000 mg
Magnesium26 mg (≈7%)
350 mg
Phosphorus240 mg (≈34%)
700 mg
Chloride175 mg (≈8%)
2.300 mg
Trace Elements
Nutrientper 100 gReference
Iron0,26 mg (≈2%)
12,5 mg
Zinc0,95 mg (≈11%)
8,5 mg
Iodine4,0 µg (≈2%)
200 µg
Copper48 µg (≈4%)
1.250 µg
Manganese66 µg (≈2%)
3.500 µg
Fluoride106 µg (≈3%)
3.800 µg
Chromium1,0 µg (≈3%)
30 µg
Molybdenum5,0 µg (≈10%)
50 µg
Amino Acids
Nutrientper 100 gReference
Histidine0,63 g (≈63%)
1 g
Isoleucine1,0 g (≈74%)
1,4 g
Leucine1,6 g (≈57%)
2,8 g
Lysine1,9 g (≈88%)
2,2 g
Methionine0,56 g (≈56%)
1 g
Phenylalanine0,76 g (≈45%)
1,7 g
Threonine0,94 g (≈62%)
1,5 g
Tryptophan0,19 g (≈49%)
0,4 g
Valine1,1 g (≈60%)
1,8 g
Fatty Acids
Nutrientper 100 gReference
Omega-3 Fatty Acids0,14 g (≈9%)
1,6 g
Omega-6 Fatty Acids0,03 g (≈0%)
10 g