Layer cake (cake batter)je 100 g

BLS-Code: D431500 · D

Macronutrients

Nutrientper 100 gReference

Energy462 kcal (≈23%)

2.000 kcal

Protein6,2 g (≈12%)

50 g

Total Fat27 g (≈39%)

70 g

Saturated Fat15 g (≈76%)

20 g

Carbohydrates46 g (≈18%)

260 g

Sugar30 g (≈34%)

90 g

Dietary Fibre2,6 g (≈9%)

30 g

Vitamins

Nutrientper 100 gReference

Vitamin A210 µg (≈23%)

900 µg

Vitamin D2,0 µg (≈10%)

20 µg

Vitamin E1,1 mg (≈8%)

14 mg

Vitamin K13 µg (≈19%)

70 µg

Vitamin B1 (Thiamine)0,05 mg (≈5%)

1,1 mg

Vitamin B2 (Riboflavin)0,15 mg (≈12%)

1,2 mg

Vitamin B3 (Niacin)0,23 mg (≈2%)

15 mg

Vitamin B5 (Pantothenic Acid)0,40 mg (≈7%)

6 mg

Vitamin B636 µg (≈3%)

1.400 µg

Vitamin B7 (Biotin)9,0 µg (≈20%)

45 µg

Vitamin B9 (Folate)15 µg (≈4%)

400 µg

Vitamin B120,9 µg (≈23%)

4 µg

Vitamin C0,08 mg (≈0%)

100 mg

Minerals

Nutrientper 100 gReference

Sodium122 mg (≈8%)

1.500 mg

Potassium156 mg (≈4%)

4.000 mg

Calcium31 mg (≈3%)

1.000 mg

Magnesium33 mg (≈9%)

350 mg

Phosphorus168 mg (≈24%)

700 mg

Chloride75 mg (≈3%)

2.300 mg

Trace Elements

Nutrientper 100 gReference

Iron2,8 mg (≈22%)

12,5 mg

Zinc0,86 mg (≈10%)

8,5 mg

Iodine16 µg (≈8%)

200 µg

Copper270 µg (≈22%)

1.250 µg

Manganese390 µg (≈11%)

3.500 µg

Chromium36 µg (≈120%)

30 µg

Amino Acids

Nutrientper 100 gReference

Histidine0,14 g (≈14%)

1 g

Isoleucine0,29 g (≈21%)

1,4 g

Leucine0,48 g (≈17%)

2,8 g

Lysine0,35 g (≈16%)

2,2 g

Methionine0,15 g (≈15%)

1 g

Phenylalanine0,30 g (≈18%)

1,7 g

Threonine0,26 g (≈17%)

1,5 g

Tryptophan0,08 g (≈20%)

0,4 g

Valine0,38 g (≈21%)

1,8 g

Fatty Acids

Nutrientper 100 gReference

Omega-3 Fatty Acids0,25 g (≈16%)

1,6 g

Omega-6 Fatty Acids1,2 g (≈12%)

10 g