Apricot ice creamje 100 g

BLS-Code: Y9A2000 · Y

Macronutrients

Nutrientper 100 gReference

Energy173 kcal (≈9%)

2.000 kcal

Protein1,4 g (≈3%)

50 g

Total Fat7,5 g (≈11%)

70 g

Saturated Fat3,9 g (≈20%)

20 g

Carbohydrates24 g (≈9%)

260 g

Sugar24 g (≈26%)

90 g

Dietary Fibre0,73 g (≈2%)

30 g

Vitamins

Nutrientper 100 gReference

Vitamin A212 µg (≈24%)

900 µg

Vitamin D0,0 µg (≈0%)

20 µg

Vitamin E0,45 mg (≈3%)

14 mg

Vitamin K4,0 µg (≈6%)

70 µg

Vitamin B1 (Thiamine)0,06 mg (≈5%)

1,1 mg

Vitamin B2 (Riboflavin)0,08 mg (≈7%)

1,2 mg

Vitamin B3 (Niacin)0,39 mg (≈3%)

15 mg

Vitamin B5 (Pantothenic Acid)0,23 mg (≈4%)

6 mg

Vitamin B641 µg (≈3%)

1.400 µg

Vitamin B7 (Biotin)1,0 µg (≈2%)

45 µg

Vitamin B9 (Folate)7,0 µg (≈2%)

400 µg

Vitamin B120,1 µg (≈3%)

4 µg

Vitamin C7,5 mg (≈7%)

100 mg

Minerals

Nutrientper 100 gReference

Sodium18 mg (≈1%)

1.500 mg

Potassium210 mg (≈5%)

4.000 mg

Calcium30 mg (≈3%)

1.000 mg

Magnesium13 mg (≈4%)

350 mg

Phosphorus26 mg (≈4%)

700 mg

Chloride24 mg (≈1%)

2.300 mg

Trace Elements

Nutrientper 100 gReference

Iron0,34 mg (≈3%)

12,5 mg

Zinc0,17 mg (≈2%)

8,5 mg

Iodine1,0 µg (≈1%)

200 µg

Copper45 µg (≈4%)

1.250 µg

Manganese100 µg (≈3%)

3.500 µg

Fluoride8,0 µg (≈0%)

3.800 µg

Molybdenum3,4 µg (≈7%)

50 µg

Amino Acids

Nutrientper 100 gReference

Histidine0,03 g (≈3%)

1 g

Isoleucine0,06 g (≈4%)

1,4 g

Leucine0,11 g (≈4%)

2,8 g

Lysine0,09 g (≈4%)

2,2 g

Methionine0,03 g (≈3%)

1 g

Phenylalanine0,06 g (≈3%)

1,7 g

Threonine0,06 g (≈4%)

1,5 g

Tryptophan0,01 g (≈3%)

0,4 g

Valine0,08 g (≈5%)

1,8 g

Fatty Acids

Nutrientper 100 gReference

Omega-3 Fatty Acids0,05 g (≈3%)

1,6 g

Omega-6 Fatty Acids0,17 g (≈2%)

10 g