Gourmet pate with shortcrust pastry, bakedje 100 g

BLS-Code: W982200 · W

Macronutrients

Nutrientper 100 gReference

Energy303 kcal (≈15%)

2.000 kcal

Protein17 g (≈34%)

50 g

Total Fat23 g (≈32%)

70 g

Saturated Fat9,2 g (≈46%)

20 g

Carbohydrates7,5 g (≈3%)

260 g

Sugar0,30 g (≈0%)

90 g

Dietary Fibre0,64 g (≈2%)

30 g

Vitamins

Nutrientper 100 gReference

Vitamin A47 µg (≈5%)

900 µg

Vitamin D0,3 µg (≈2%)

20 µg

Vitamin E0,62 mg (≈4%)

14 mg

Vitamin K9,0 µg (≈13%)

70 µg

Vitamin B1 (Thiamine)0,24 mg (≈22%)

1,1 mg

Vitamin B2 (Riboflavin)0,11 mg (≈9%)

1,2 mg

Vitamin B3 (Niacin)4,0 mg (≈27%)

15 mg

Vitamin B5 (Pantothenic Acid)0,27 mg (≈5%)

6 mg

Vitamin B6220 µg (≈16%)

1.400 µg

Vitamin B7 (Biotin)0,8 µg (≈2%)

45 µg

Vitamin B9 (Folate)2,0 µg (≈1%)

400 µg

Vitamin B120,3 µg (≈8%)

4 µg

Minerals

Nutrientper 100 gReference

Sodium1.100 mg (≈73%)

1.500 mg

Potassium196 mg (≈5%)

4.000 mg

Calcium7,0 mg (≈1%)

1.000 mg

Magnesium14 mg (≈4%)

350 mg

Phosphorus130 mg (≈19%)

700 mg

Chloride1.800 mg (≈78%)

2.300 mg

Trace Elements

Nutrientper 100 gReference

Iron0,60 mg (≈5%)

12,5 mg

Zinc1,4 mg (≈16%)

8,5 mg

Iodine2,0 µg (≈1%)

200 µg

Copper60 µg (≈5%)

1.250 µg

Manganese50 µg (≈1%)

3.500 µg

Chromium1,0 µg (≈3%)

30 µg

Molybdenum0,1 µg (≈0%)

50 µg

Amino Acids

Nutrientper 100 gReference

Histidine0,70 g (≈70%)

1 g

Isoleucine0,81 g (≈58%)

1,4 g

Leucine1,4 g (≈49%)

2,8 g

Lysine1,1 g (≈50%)

2,2 g

Methionine0,60 g (≈60%)

1 g

Phenylalanine1,0 g (≈60%)

1,7 g

Threonine0,81 g (≈54%)

1,5 g

Tryptophan0,19 g (≈49%)

0,4 g

Valine0,88 g (≈49%)

1,8 g

Fatty Acids

Nutrientper 100 gReference

Omega-3 Fatty Acids0,17 g (≈11%)

1,6 g

Omega-6 Fatty Acids1,9 g (≈19%)

10 g